Earlier this afternoon as I was about to leave the house I realized, as I picked up my phone, that I had a text from a good friend. She was asking for my recipe for simple Tortillas. During a recent trip with a whole gang of our friends, I made dinner one night, brisket and chicken tacos, with homemade, healthy tortillas. Since that time, I’ve had many compliments on them and a few requests for the recipe. So, I decided that I should share it here and I hope you love it as much as…well, everyone that’s had them.
What you need…
2 cups flour
3 Tbsp olive oil
1/2 tsp salt
3/4 cup water
(Yes, that’s all.)
-Skillet, spatula, cooking spray, rolling pin
In a medium bowl, combine all ingredients with your hands, squishing it together and kneading it into a ball.
Let the dough rest for 10 minutes.
Separate into 8 smaller dough balls.
Flour your work surface and rolling pin.
Roll out only two or three tortillas at a time…so they don’t dry out.
Heat skillet and spray with a light coating of cooking spray.
Place one tortilla in skillet and cook for a few minutes on each side, until it begins to brown just a bit…and its done to your liking.
That’s it! Simple and way more healthy than I’d ever thought!
Enjoy some fresh tortillas with dinner soon!